Plantain chips are a Latin American favorite because they’re so delicious! Enjoy them at any time of day, on their own as a snack or as an ingredient in a variety of recipes, like our Bean Chili Plantain Chip “Nachos”. They are also ideal to pair with dips, ceviche, and many more delicious options. You can also use them as an alternative to tortilla chips and savor their incredible crispy texture and tasty flavor. You’ll enjoy every single bite!
Gluten Free
0g Trans Fat
INGREDIENTS: PLANTAINS, VEGETABLE OIL (CONTAINS: ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTON SEED OIL OR SUNFLOWER OIL) AND SALT.
| Nutrition Facts | |||
| Serving size: | 28 | ||
| Amount per serving | |||
|---|---|---|---|
| Calories | 150 | ||
| % Daily Value* | |||
| Total Fat | 8g | 10% | |
| Saturated Fat | 0.5g | 3% | |
| Trans Fat | g | % | |
| Cholesterol | mg | % | |
| Sodium | 70mg | 3% | |
| Total Carbohydrate | 18g | 7% | |
| Dietary Fiber | 1g | 4% | |
| Total Sugars | g | ||
| Protein | 1g | % | |
| Vitamin D | mcg | ||
| Calcium | mg | ||
| Iron | 0.2mg | ||
| Potassium | 220mg | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||

